Blatchs BBQ x Grid City Brewery

French Dip: Thin-Shaved Steakless with Caramelized Onions smothered in Swizz Cheeze on a toasted Baguette and house crafted Au Jus served with Potato Salad

Pretzel Monster: Vegan Brisket, house fermented Pickles, Purple Citrus Slaw, Garlic Aioli, BBQ Sauce, and Crispy Onions on a Pretzel Bun served with Potato Salad Bombdiggity Mac

Green Chili Mac & Cheeze: Vegan Brisket, Fancy Ass Lettuce, Crispy Onions, Herbed Crunchies, Garlic Aioli, Old Bay Buffalo, and BBQ Sauce Escobar's Drug

Woodfired Tostadas: Slow Smoked Jackfruit, Caribbean-Inspired BBQ Black Beans, Purple Citrus Slaw, Scallions, BBQ Sauce, and Avocado Crema served with Potato Salad

$40